Extensive Laboratory Analysis for Drilled and Dug Well Water
This analysis thoroughly examines the most common impurities found in drilled and dug well water and their concentrations.
The analysis provides detailed insights into the general water quality, including properties affecting color, odor, and taste. It also measures the levels of odorless and tasteless contaminants. Additionally, it detects bacteria indicative of contamination (E. coli and coliform bacteria).
The product includes a sampling kit with prepaid shipping to the laboratory and clear sampling instructions.
Results are delivered to your email within two weeks of the sample’s arrival at the laboratory.
The analysis includes the following tested properties:
- COD (chemical oxygen demand)
- E. coli
- Fluoride
- Cadmium
- Chloride
- Total hardness
- Total iron
- Coliform bacteria
- Copper
- Lead
- Manganese
- Nitrate
- Nitrite
- pH (alkalinity/acidity)
- Turbidity
- Zinc
- Sulfate
- Salinity
- Conductivity
- TDS (total dissolved solids)
- Color
The analysis report includes a statement based on the threshold values set by the Ministry of Social Affairs and Health, evaluated according to the water’s tested properties.